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Sign upFIT Food Waste Monitoring Tech
Food waste monitoring system for commercial kitchens
01.
Identification
One third of all the food produced for human consumption is wasted every year. These 1.3 billion tons of food would be enough to feed 3 billion people.
Food waste has also a huge environmental impact, knowing the carbon, water, chemical and land footprint of agriculture. From an economic perspective, the BCG estimates that this global food waste issue is worth $1.2 trillion but represents in the other hand a $700 billion opportunity. Misunderstanding about the financial/social/environmental impacts of food waste by food professionals explains why so much is still wasted, and this misunderstanding is intrinsically linked to a lack of tracking. A cost-effective food waste monitoring system, helping to answer the key questions pertaining to this issue (how much is wasted, when, where, what it is, why, and how much it costs), will help overcome this . This newly available information is the knowledge needed to bring change in operations.
Label Date
September 9, 2020
From
Thailand
Maturity stage
Small scale commercialization
Looking For
Network, New clients, Visibility, Funding, Partners,
02.
Implementation Stories
Result
This agile tech Solution tracks and reduces both food waste and its associated costs in commercial kitchen environments – reducing food waste by between 25-35%.
03.
The environmental benefits
- •Reduce food waste by 25 to 35%
- •Raise awareness of employees on this global issue
04.
The Financial benefits
- •5% reduction in cost per cover
- •3-5% reduction in overall food purchase
- •Waste hauling costs reduction
06.
Company Profile
LightBlue Environmental Consulting
We reconcile business excellence with sustainability.
View company profile Solution website
Headquarters
Bang Rak, Bangkok 10500, Thailand
07.
Related Topics
08.
Complementary solutions
May 2018
SEAB Energy - Flexibuster
A small-scale modular container for transforming organic waste into energy
- Utilities (Water, Energy, Waste)
- Agrifood & Natural Environment
Jan 2019
KITRO
Simplifying food waste management for commercial kitchen
- Agrifood & Natural Environment
- Utilities (Water, Energy, Waste)
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The information set out above, is solely for the purposes of information and the Solar Impulse Foundation does not provide any guarantee as to its authenticity, completeness or accuracy. This information does not constitute investment advice or a recommendation to buy into, transact or to enter into any agreement with any of the parties or persons mentioned above. Potential investors or interested parties are solely responsible for their investment or business decisions and for performing any due diligence required by the circumstances. The innovator LightBlue Environmental Consulting has asserted ownership of the intellectual property rights for images, videos, and content showcased above, affirming full and unrestricted usage rights, and has provided explicit permission for the Solar Impulse Foundation to publish such information designated as "public" in the application form.